Alps Hot Sopresatta (whole)
Alps Hot Sopressata Is Cured Up To Nine Months In A Natural Casing To Develop A Full, Rich Pork Flavor. Hot Sopressata Makes For A Fine Antipasto Alone Or With Peppers, Aged Cheese, Or Olives.
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Shipping & Returns

Alps Hot Sopresatta (whole)
Alps Hot Sopresatta (whole)
Alps Hot Sopressata Is Cured Up To Nine Months In A Natural Casing To Develop A Full, Rich Pork Flavor. Hot Sopressata Makes For A Fine Antipasto Alone Or With Peppers, Aged Cheese, Or Olives.
Original: $37.49
-70%$37.49
$11.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Alps Hot Sopressata Is Cured Up To Nine Months In A Natural Casing To Develop A Full, Rich Pork Flavor. Hot Sopressata Makes For A Fine Antipasto Alone Or With Peppers, Aged Cheese, Or Olives.










